Grilled Oyster Mushrooms on Steamed Collards
We love the oyster mushrooms. They have such a satisfying, full bodied flavor, meaty, even. Healthwise, this asian delicacy of a mushroom, naturally lowers cholesterol in the body as well as boosting the immune system. Marinated with garlic and tamari and persimmon vinegar, these will knock your socks off. Here they are, nice and simple, on a bed of local collards.
