Open-Faced Lentil & Walnut Paté Sandwich with Persimmon, Pinova Apple & a side of Flame Seedless Grapes
Radicchio Salad with Toasted Almonds, Avocado, Pink Grapefruit & Pomegranate in a Maple Balsamic Vinaigrette
Horseradish-Goats Milk Mashed Potatoes with Heirloom Pea Gravy and Steamed Brussel Sprouts
German Style Cheesecake
